Ingredients:
1. 1 1/2 c. flour
2. 1/2 tsp. baking soda
3. 1/2 tsp. cinnamon
4. 1 c. sugar
5. 2 eggs, beaten
6. 1 (10 oz.) pkg. frozen strawberries (defrosted with juice)
7. 3/4 c. salad oil
8. 3/4 c. pecans, chopped
Method: Sift together dry ingredients. Combine eggs, strawberries and oil. Add liquid ingredients to dry ingredients. Add pecans. Pour into well-greased loaf pan. Bake at 325 degrees for 1 hour or until center tests done. Cool. This can be made and frozen for gift giving during the Christmas holidays.
2. 1/2 tsp. baking soda
3. 1/2 tsp. cinnamon
4. 1 c. sugar
5. 2 eggs, beaten
6. 1 (10 oz.) pkg. frozen strawberries (defrosted with juice)
7. 3/4 c. salad oil
8. 3/4 c. pecans, chopped
Method: Sift together dry ingredients. Combine eggs, strawberries and oil. Add liquid ingredients to dry ingredients. Add pecans. Pour into well-greased loaf pan. Bake at 325 degrees for 1 hour or until center tests done. Cool. This can be made and frozen for gift giving during the Christmas holidays.
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